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Frosted Brown Sugar Cinnamon Pop Tarts x 2 pack | Kellogg's Pop-tarts
Frosted Brown Sugar Cinnamon Pop-Tarts 2pk
£1.00 inc. tax
Frosted Brown Sugar Cinnamon Pop Tarts x 2 pack | Kellogg's Pop-tarts Summary

Frosted Brown Sugar Cinnamon Pop Tarts x 2 pack | Kellogg's Pop-tarts

Frosted Brown Sugar Cinnamon Pop-Tarts x one packet containing two pastries American imported Pop Tarts approx 100g per 2 pack.

Pop tarts one of America's favourite breakfast and snack time treats, are pre-baked pastries loaded with flavourful fillings and usually frosted with an icing to match. They're great straight out of the box, but even better toasted to warm and gooey perfection in a toaster or microwave oven.

Pop-Tarts were first introduced by Kellogg in 1964 and advertised by an animated, anthropomorphic toaster named Milton. The first frosted variety was released shortly after, in 1967.

The way-tasty combo of brown sugar and cinnamon comes through in every single bite of frosting, filling, and golden crust.

Safety Warning

CONTAINS WHEAT AND SOY INGREDIENTS.

Ingredients in Kellogg's American imported Frosted Cinnamon Pop Tarts.

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLID ACID), BROWN SUGAR (SUGAR, MOLASSES), SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS TWO PERCENT OR LESS OF SALT, CALCIUM CARBONATE, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, VITAMIN A PALMITATE, NIACINAMIDE, REDUCED IRON, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), FOLIC ACID.

Brand:
KELLOGG''S
weight:
100
Product Condition:
New
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